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Press release promoting the Zest! Cookbook, a culinary tour of Ireland with 186 recipes from 62 of Ireland’s top restaurants accompanied by photographs. The book reached number one in the Irish Times best seller’s list in December 2009.

Handwritten recipe for blue cheese and toasted walnut salad with chili pear and chardonnay dressing intended for inclusion in the Zest!Cookbook.

An ad for the Irish Hospice publication Zest! featuring Kevin Dundon. Zest! is a collection of 180 recipies from 62 of Ireland's top restaurants the proceeds from which go to the Irish Hospice Foundation. Created by NOMOS productions